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The Weekend Cook: Good Food for Real Life Kindle Edition
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'Everything one wants in a cookbook. Beautiful, elegant simplicity. Angela's gorgeous The Weekend Cook is a vital addition to any cook's kitchen' Stanley Tucci
'This is a brilliant cookery book by a brilliant woman' Claudia Winkleman
An invitation to supper at Angela Hartnett's house is a real treat. Nestled in the heart of London's vibrant East End, you know you're going to get delicious food, great company and a relaxed atmosphere that is as far removed from the high-octane stress of a professional kitchen as it is from the awkward social anxiety that many of us face when hosting a dinner.
Angela knows the secrets to throwing the most relaxed and enjoyable dinners for friends and family – sometimes mad, but always magical evenings that people talk about for months afterwards – and in this book she's going to share them. Recipes include:
Potato and Wild Garlic Soup
Whole Trout with Almond and Herb Stuffing
Sunday Night Cupboard Spaghetti
Queen of Puddings
Great flavours and simple recipes abound in these pages, each one a joy to cook and eat, from satisfying one-pot dishes and comforting risottos to perfect party food and bakes to feed a hungry crowd.
Collected in these pages are over 80 recipes from one of Britain's most-loved chefs, as well as time saving tips and cheats that will take the stress out of hosting and allow you to enjoy your dinner parties without breaking a sweat. The only essential ingredients are friends and family … and lots of them.
'Incredible ... Every dish is heartfelt and flavour-led' Tom Kerridge
'Whether you are planning a festive dinner party or a simple night in for two, Angela's sumptuous recipes will fill you with joy' Michel Roux Jr
This is a brilliant cookery book by a brilliant woman ― Claudia Winkleman
Incredible ... Every dish is heartfelt and flavour-led ― Tom Kerridge
Whether you are planning a festive dinner party or a simple night in for two, Angela's sumptuous recipes will fill you with joy ― Michel Roux Jr
I can't remember the last time I wanted to make absolutely everything in a book! Warm and welcoming ... A book I know will be a kitchen companion for many years to come― Rachel Roddy --This text refers to the hardcover edition.
- ASIN : B09TWDDCD8
- Publisher : Bloomsbury Absolute; 1st edition (26 May 2022)
- Language : English
- File size : 420642 KB
- Text-to-Speech : Enabled
- Screen Reader : Supported
- Enhanced typesetting : Enabled
- X-Ray : Enabled
- Word Wise : Enabled
- Print length : 420 pages
- Best Sellers Rank: 60,226 in Kindle Store (See Top 100 in Kindle Store)
- Customer reviews:
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Top reviews from United Kingdom
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The book also celebrates community, and there are a few recipes from her neighbours included.
Everything is beautifully presented. The photography is good too.
All in all, a potential classic.
Make something decent but not spend hours in a kitchen. People like professional chefs this book is ideal, you wanna eat something nice but not stand over a stove for 3 hours on a prep heavy dish. Great book, simple recipes and tasty dishes.